Introduction Agriculture has historically served as the primary provider of sustenance for humanity. With the capacity to alleviate global hunger and stimulate the economies of developing countries, it holds immense potential. Moreover, as an indispensable industry, it will continue to play a central role in human...
India’s sauces and condiments are steadily growing their share in the global market, with a focus on exports. In recent years, the country has seen a surge in the export of sauces, including soy sauce, tomato ketchup, mayonnaise, salad dressings, and mixed seasonings. Revenue in...
Trade of food items between countries has been happening since more than 700 years. Earlier it used to be a barter system and then turned to monetary exchange after introduction of currency. Trade was through ships and then later on through air. Throughout trade history worldwide,...
The food processing industry is one of the most versatile industry worldwide. It goes through a series of trends every few years which ranges from different flavours, different types of foods, launch of ‘newly discovered’ foods, new food habits and increasing levels of consumer awareness....
There are various types of drying for removing moisture from food. They are sun drying, hot air drying, solar drying and freeze drying. Freeze drying, also known as lyophilization, is a process that removes the moisture from food, preserving it for a longer shelf life...
Fruits and vegetables are harvested throughout India during different times of the year. India has a varied climate which helps in growing a plethora of fruits in various terrains. Summers are for mangoes while winters are for strawberries and apples and monsoons, for sapotas. Fruits...
Diwali, the festival of lights, is the biggest festival celebrated across India and probably one of the biggest festival in the world. It celebrates the homecoming of Lord Ram, the prince of Ayodhya, after 14 long years in exile. Diwali these days is associated with...
A cold storage is an essential commodity for almost anyone dealing in the food processing industry. Cold storages maintain controlled climatic conditions with temperature and humidity being the major parameters and with these, help extend the shelf life of various fresh and processed food products....
Introduction The frozen food industry in India has undergone a remarkable transformation over the past few decades. What was once a niche market primarily offering frozen vegetables and basic convenience foods has now evolved into a thriving sector that caters to the diverse culinary preferences and...
Introduction In a world where sustainability and health-conscious choices are gaining prominence, organic farming has emerged as a beacon of environmentally friendly and wholesome agricultural practices. Rooted in the principles of ecological balance and natural harmony, organic farming offers a plethora of benefits that extend beyond...
